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Experts in Analytical Services

 

Laboratorio Tello


We are an expert laboratory in the analysis of olive oil, its derivatives and other vegetable oils. With more than 25 years of experience in the sector, in Tello Laboratory we continue betting on the growth of our company, expanding our portfolio of services, incorporating more and more advanced analytical techniques and relying on a highly qualified team in constant training.

We offer technical advice in all the integral control of the process: field, oil mill, bottling and point of sale. Since 2017 we are part of the International Group of Laboratories, Tentamus. This membership allows us to continue with our objective of growth and expansion of services.

Aware of the importance of offering a technical guarantee to our customers, Laboratorio Tello is accredited by ENAC (National Accreditation Entity) according to the criteria

established in the UNE EN ISO 17025 Standard for the performance of Agri-Food Products Tests defined in the Technical Annex No. 749/LE1295), which, as you can see, includes all the determinations required in the Regulation 2568/91 and its successive amendments, including the Panel Test. In addition, we are a laboratory recognized by the International Olive Council (I.O.C.) for Physical-Chemical and Contaminant tests, guaranteeing the maximum technical competence and reliability of its results.

· Latest news ·

New developments in HACCP by the EC

The European Commission has issued a new communiqué which aims to lay the foundations and provide tools to instil a Food Safety Culture in the EEA, which goes beyond the simple implementation of a HACCP-based system. With the entry into force of COMMISSION REGULATION (EU) 2021/382 of 3/03/21 amending the Annexes to Regulation (EC) No ... Continued

New version of efficiency standard UNE EN 13624

On 27 July 2022, the new version of the efficiency standard UNE EN 13624 was published. This standard cancels and replaces Standard EN 13624:2013. Chemical antiseptics and disinfectants. Quantitative suspension test for the evaluation of fungicidal or levuricidal activity in medicine. Test method and requirements (phase2, step1)   The standard applies to products used in ... Continued

New RD on Legionella published

Laboratorio Control informs of the publication of the new Royal Decree which aims to prevent and control legionellosis by establishing new health measures to be applied in facilities susceptible to the proliferation and dissemination of Legionella. As reflected in the new Royal Decree 487/2022, published on 21 June, the main responsibility for compliance with the ... Continued

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