Laboratorio Tello achieves the recognition of Olive Oil Panel Test granted by AOCS (American Oil Chemists’ Society).
AOCS is the American Oil Chemists’ Society, the international organisation founded in 1909 and headquartered in Urbana, Illinois, is dedicated to providing a network of support for those involved in the science and technology related to fats, oils, surfactants and other related materials.
AOCS has the world’s largest and most respected Laboratory Competency Program for commodities related to oils and fats, oilseeds, oilseed meals and edible fats, creating a list of who are the best companies in the world of fats and oils.
Laboratorio Tello has also been awarded second place in the round of sensory competition tests carried out by AOCS during the year 2021-2022, thus becoming the only Spanish laboratory among the winners.
Undoubtedly, a great achievement obtained after an intense year of work by all the professionals who today make up the Laboratorio Tello team.
At Laboratorio Tello they analyse a wide range of parameters, using the most advanced technology to guarantee the results of all tests and analyses. You can also consult all the accreditations and certifications of the laboratory on their website: https://www.laboratoriotello.com/calidad/
Do not hesitate to make a direct enquiry by any means of contact, the professionals at Laboratorio Tello will be delighted to help you.
Source: https://www.laboratoriotello.com/en/laboratorio-tello-panel-test-of-olive-oils/